I suppose “tipsy” would be more appropriate. I’m about to go to bed, but I thought I’d mention that the latest batch of Ye Olde Yale Haus Brau is now ready. Sean went for a Belgian whit this time, and it is very good: a spicy summer beer that doesn’t really taste like beer. I also tried three beers from Weyerbacher, including a Beligian-style golden ale (it tastes like some of the stuff that Monk’s has on top), an IPA (India Pale Ale), and a different type of white Belgian beer.
Also, Luke made an awesome beef teriyaki steak for dinner. Needles to say, I am sated :o).