I just made a version of this recipe, a sort of tex-mex stew with tortillas. I used more fresh veggies, and add a lot more spice than in the recipe. Yale House as a whole is a big fan of the spicy. Anyway, it was nummy, and Rafa (who can actually cook real Mexican food) even approved.
I’m glad it turned out, considering I just sort of browsed through the Food Network website. Gah! I’m picking up cooking habits from my sister!
Hrm… now I have to go do dishes. Bleah.